Professional eater Randy Santel, second from left, completed the Papa’s Pizza To Go’s Pizza Pride Challenge in 55 minutes and 15 seconds on Sunday in Richmond Hill by eating just under seven pounds of food.

 Santel had one hour to eat a full order of Piggy Stix, one pound of hot boneless wings, a “100 pounder pizza”, which is an 18 inch pie with 100 pepperoni and one pound of cheese, and an order of Cinnastix. 

With him in the above photo are Hartley Seale, GM, and owners Mary Cave and John Cave.